Double Layered Chocolate Cake

First, mix your baking chocolate with your hot coffee. Next, mix your dry ingredients together. Pour your first 4 liquid ingredients in the blender and blend. Add in your coffee and chocolate mix and your dry ingredients mix and blend. Next pour your batter into 2 pans and bake. Next put your pan on the stove then add water and your mixing bowl. Put the ingredients your going to melt and blend into the bowl. Finally, plate the first layer of your cake and frost it. Then add the second layer and frost it. Finish it off with strawberry slices. It’s done and ready to eat. Have a delightful time making your Double Layered Chocolate Cake!